89 Rowayton Ave
Norwalk, CT 06853
Restaurant Hours
Daily, 11:30am — 9pm
72º ☼
HIGH TIDE
2:12 PM
LOW TIDE
8:42 PM
Lunch
RAW BAR
Little Necks 3.00
Cherry Stones 3.00
Shrimp Cocktail (4) 24
Copp’s Island Oysters 4.00
Daily Specialty Oysters 5.00
Crab Cocktail 32
Minor Platter 60
4 Shrimp / 6 Clams / 6 Oysters
Major Platter 150
6 Shrimp / 12 Clams / 6 Oysters/ Lobster Cocktail/ Crab Cocktail
Caviar Service 85/125
30g/50g / Blini / Egg / Chives / Creme Fraiche
SOUPS, SALADS & APPETIZERS
New England Clam Chowder 10 / 13
Lobster Bisque 12/ 15
Soup of the Day 10/ 12
Burrata & Pear Salad 24
Lioni Burrata / Grilled Pear / Arugula / Pickled Red Onion / Croutons / Honey Vinaigrette
Caesar Salad 17
Chopped Romaine / Croutons / Parmesan
Shredded Brussel Sprout Salad 18
Dried Cranberries / Goat Cheese / White Balsamic Vinaigrette
Maine Steamers 26
Natural Broth / Drawn Butter / Lemon
Lobster & Shrimp Spring Rolls 25
Soy Vegetables / Trio Of Dipping Sauces
Salmon Crispy Rice 26
Siracha Aioli / Sesame Seeds / Soy
Hamachi Crudo 27
Yellowtail / Truffled Ponzu / Blood Orange / Crispy Shallots
Spicy Tuna Tartare 26
Cucumber / Sesame / Soy / Wasabi Toasted Rice / Papadum
Sub Avocado for Cucumber +3
Lump Crab Cake 27
Red Cabbage Jalapeno Slaw / Remoulade
French Onion Roasted Oysters 26
Copp’s Island Oysters / Gruyere / Caramelized Onion / Garlic Thyme Butter
Crispy Artichokes 23
Garlic Aioli Dipping Sauce
Short Rib Arancini 24
Horseradish Aioli
Maine Pemaquid Mussels 26
Garlic-White Wine / Toasted Bread
Tuna Sashimi Flatbread 25
Sesame Seed / Scallion / Wasabi Aioli / Soy / Pickled Ginger
Thai Coconut Curry Shrimp 28
Coconut Curry Sauce / Scallions / Grilled Bread
Popcorn Shrimp 26
Choice of Buffalo Style or Plain
Fried Montauk Calamari 24
Choice of Buffalo Style or Plain
Fried Oysters 28
Warm Crab Dip 25
Mozzarella / Baguette / Celery Sticks /
Chowder Poutine 19
French Fries / Cheddar Cheese / Pancetta
Conservas (Tinned Fish) 28
Daily Selection / Accoutrements / Crusty Bread
Beet Medley 24
Blood Orange / Crispy Goat Cheese Bites / Whipped Herb Ricotta
ENTRÉES
All fish can be Simply Grilled, Sauteed, or Oven Roasted, with your choice of 2 classic sides
Pan Seared Yellowfin Tuna 38
Kimchi Fried Rice / Chopped Bok Choy / Cabbage / Sesame Ginger Vinaigrette
Barramundi Milanese 36
Haricot Vert / Fingerling Potatoes / Leeks / Lemon Caper Butter Sauce
Faroe Island Salmon 37
Roasted Butternut Squash / Swiss Chard / Maple Sage Butter
Clams & Linguine 34
Garlic Butter White Wine Sauce / Chili Flakes / Pancetta
Shakshuka 26
Harissa Sauce / Lentils / Zucchini / Garbanzo Beans
Fish & Chips 28
Crispy Fried Cod / French Fries / Cole Slaw / Tartar Sauce
Miso Marinated Cod 35
Soba Noodles / Mushroom Soy Broth / Bok Choy / Scallions
RS Chicken Parmesan 33
Breaded Chicken Cutlet / Mozzarella / Spaghetti
Steamed Maine Lobster
Served with Drawn Butter & Lemon / Choice of One Classic Side MKT
Add Crab Stuffing +14
Add Lazy-man +8
SANDWICHES
All sandwiches are served with coleslaw and a choice of Sea Salt Chips, Salad or Fries
Rowayton Lobster Roll 41
Warm Butter Poached Lobster / Brioche Bun
Maine Lobster Roll 41
Cold Lobster Salad / Brioche Bun
Mahi Mahi Bahn Mi 28
Lemongrass Marinated / Spicy Mayo / Pickled Carrots / Jalapeno / Cilantro / Baguette
Crispy Cod Tacos 27
Shaved Cabbage / Avocado Salsa Verde / Pickled Red Onion / Corn Tortilla / Cilantro / Spicy Aioli
RS Wagyu Burger 28
8 oz. Burger / Special Sauce / Lettuce / Tomato / Pickles / Bacon Onion Jam
Steak Sandwich 28
Arugula / Caramelized Onion / Horseradish Cream Sauce / Baguette
Short Rib Grilled Cheese 25
Short Rib / Gruyere / Cheddar / Sourdough Bread
Fried Fish Sandwich 28
Shredded Lettuce / Tartar Sauce / Sesame Potato Roll
Sides
Truffle Fries 12
French Fries 8
Celery Root Puree 12
Crispy Brussel Sprouts (Bacon, Almonds, Honey) 16
Cornbread 12
Roasted Mushrooms 14
Broccolini 12
Mac and Cheese Add Lobster (+18) 14
Dinner
RAW BAR
Little Necks 3.00
Cherry Stones 3.00
Shrimp Cocktail (4) 24
Daily Oysters 4.00
Daily Specialty Oysters 5.00
Crab Cocktail 32
Minor Platter 60
4 Shrimp / 6 Clams / 6 Oysters
Major Platter 150
6 Shrimp / 12 Clams / 6 Oysters/ Lobster Cocktail/ Crab Cocktail
Caviar Service 85/125
30g/50g / Blini / Egg / Chives / Creme Fraiche
SOUPS, SALADS & APPETIZERS
New England Clam Chowder 10 / 13
Lobster Bisque 12/ 15
Soup of the Day 10/ 12
Burrata & Pear Salad 24
Lioni Burrata / Grilled Pear / Arugula / Pickled Red Onion / Croutons / Honey Vinaigrette
Caesar Salad 17
Chopped Romaine / Croutons / Parmesan
Shredded Brussel Sprout Salad 18
Dried Cranberries / Goat Cheese / White Balsamic Vinaigrette
Maine Steamers 26
Natural Broth / Drawn Butter / Lemon
Lobster & Shrimp Spring Rolls 25
Soy Vegetables / Trio Of Dipping Sauces
Salmon Crispy Rice 26
Siracha Aioli / Sesame Seeds / Soy
Hamachi Crudo 27
Yellowtail / Truffled Ponzu / Blood Orange / Crispy Shallots
Spicy Tuna Tartare 26
Cucumber / Sesame / Soy / Wasabi Toasted Rice / Papadum
Sub Avocado for Cucumber +3
Lump Crab Cake 27
Red Cabbage Jalapeno Slaw / Remoulade
French Onion Roasted Oysters 26
Copp’s Island Oysters / Gruyere / Caramelized Onion / Garlic Thyme Butter
Crispy Artichokes 23
Garlic Aioli Dipping Sauce
Short Rib Arancini 24
Horseradish Aioli
Maine Pemaquid Mussels 26
Garlic-White Wine / Toasted Bread
Tuna Sashimi Flatbread 25
Sesame Seed / Scallion / Wasabi Aioli / Soy / Pickled Ginger
Thai Coconut Curry Shrimp 28
Coconut Curry Sauce / Scallions / Grilled Bread
Popcorn Shrimp 26
Choice of Buffalo Style or Plain
Fried Montauk Calamari 24
Choice of Buffalo Style or Plain
Fried Oysters 28
Warm Crab Dip 25
Mozzarella / Baguette / Celery Sticks
Chowder Poutine 19
French Fries / Cheddar Cheese / Pancetta
Conservas (Tinned Fish) 28
Daily Selection / Accoutrements / Crusty Bread
Beet Medley 24
Blood Orange / Crispy Goat Cheese Bites / Whipped Herb Ricotta
ENTRÉES
All fish can be simply grilled, sautéed, steamed, or oven roasted with your choice of two classic sides
Pan Seared Yellowfin Tuna 38
Kimchi Fried Rice / Chopped Bok Choy / Cabbage / Sesame Ginger Vinaigrette
Barramundi Milanese 36
Haricot Vert / Fingerling Potatoes / Leeks / Lemon Caper Butter Sauce
Faroe Island Salmon 37
Roasted Butternut Squash / Swiss Chard / Maple Sage Butter
Clams & Linguine 34
Garlic Butter White Wine Sauce / Chili Flakes / Pancetta
Shakshuka 26
Harissa Sauce / Lentils / Zucchini / Garbanzo Beans
Fish & Chips 28
Crispy Fried Cod / French Fries / Cole Slaw / Tartar Sauce
Miso Marinated Cod 35
Soba Noodles / Mushroom Soy Broth / Bok Choy / Scallions
RS Chicken Parmesan 33
Breaded Chicken Cutlet / Mozzarella / Spaghetti
Grilled Line Caught Swordfish 41
Crispy Fingerling Potato / Broccolini / Pickled Red Pepper / Roasted Red Pepper Sauce
Steak Frites 62
14 oz. Certified Black Angus NY Strip / French Fries / Au Poivre Sauce
Shrimp Fried Rice 35
Carrots / Peas / Scallions / Egg / Soy
RS Wagyu Burger 28
8 oz Burger / Special Sauce / American Cheese / Lettuce / Tomato / Pickles / Bacon Onion Jam
Pan Seared Sea Scallops 42
Roasted Beets / Celery Root Puree / Balsamic Marinated Onions / Bacon Mushroom Vinaigrette
Whole Red Snapper 46
Potato / Fennel / Garlic
Hot or Cold Lobster Roll 41
Brioche Bun / Choice of Fries, Chips or Salad
Steamed Maine Lobster
Served with Drawn Butter & Lemon / Choice of One Classic Side MKT
Add Crab Stuffing +14
Add Lazy-man +8
Sides
Truffle Fries 12
French Fries 8
Celery Root Puree 12
Crispy Brussel Sprouts (Bacon, Almonds, Honey) 16
Cornbread 12
Roasted Mushrooms 14
Broccolini 12
Mac and Cheese Add Lobster (+18) 14
Dessert
Desserts
Flourless Chocolate Cake
Key Lime Pie
Blueberry Pie
Pumpkin Pie with Pecan Streusel (Michelle’s Pies)
Chocolate Chip Cookie Ala Mode
Lemon Blueberry Mascarpone Cake
Lemon Sorbet with Sweet Cold Foam & Lemon Zest
Selection of Longford’s Ice Cream
Vanilla, Chocolate, Cookies & Cream
Drink your Dessert
RSR Espresso Martini
Carajillo Espresso
Key Lime Pie Martini
Strawberry Shortcake Martini
Drinks And Wines
WINES BY THE BOTTLE
THE ROWAYTON WINE EXPERIENCE
Rowayton Seafood has been awarded the prestigious “Two Glass” Best of Award of Excellence for 2025. Our wine list strives to offer selections at every price point. Representing the classic wine regions of the world and iconic producers.
View Our Wine List
Sunday Brunch 11:30 -4:00 (In addition to lunch menu)
Appetizers
Jumbo Lump Crab Toast 28
Toasted Sourdough /Chilled Crab Salad
Maine Lobster Deviled Eggs 20
Lobster & Chives
Entrees
Shakshuka 26
Harissa Sauce / Lentils / Zucchini / Garbanzo Beans / Eggs
Eggs Benedict 18
Canadian Bacon / Poached Eggs / English Muffin / Hollandaise Sauce / Add Smoked Salmon +6 / Add Crab Cake + 12
Breakfast Burrito 20
Scrambled Eggs / Bacon / Cheddar / Onion / Avocado / Pico de Gallo / Rice & Beans
Smoked Salmon Flatbread 24
Smoked Salmon / Red Onion / Creme Fraiche / Capers
Cinnamon French Toast 16
Cinnamon Bread / Seasonal Berries
RS Bacon Egg & Cheese 25
Bacon / Bacon Onion Jam / Arugula / American Cheese / Ciabatta Roll
Brunch
Sides
Bacon 9
Smashed Yukon Gold Potatoes 10
Sausage 12
Featured
brunch
drinks
BLOODY BUOY 21
Our Classic Bloody Mary with a Cocktail Shrimp
KIDS MENU
Grilled Cheese 12
Plain Burger 16
Pasta With Butter/Marinara 12
Chicken Fingers 14
Fish Sticks 16
Grilled Salmon 26
Baked Cod 22
Mac & Cheese 16